hello,
Happened on this forum and wondered if any of you use an electric pressure cooker & what is good & bad about the different models.
I was looking for 15 psi. Any problems with certain ones? Any great reviews on any? Oval vs. round? What are easier to program? Does yours have a slow cook function, Steam, Rice, Brown, Sautae?
Sorry for the questions, but this an investment and i want to get all the facts.
hadleybay (kathy)
