Chicken fried rice

[gayathri]

Chicken Fried Rice

25 min 10 min prep

Ingredients:

1/2 lb chicken breasts
1/2 cup green onions
Garlic
Soy sauce
Hoisin sauce
Red peppers
Fish sauce
Jasmine rice
Sugar
2 eggs
1/2cup water

Method

1.Fry the chicken, add a couple of dashes of soy sauce, garlic, hoison sauce and let it fry until cooked.
2.Cook the jasmine rice until done.
3.Place rice to a frying pan, add a little oil so the rice wont stick, then add 1/2 cup of water, fish sauce, soy sauce and a teaspoon of sugar.
4.Fry on medium heat for about 5 minutes and
5.addchopped red pepers for spice, 2 eggs to the side to cook. Once egg almost done stir the egg around the rice so it will look almost like scrambled eggs.
6.Add green onions and chicken and let it fry for 2 minutes. Then just serve with vegetables if preferred.
7.Takes only 25 minutes to prepare and serve.